Louisiana Shrimp Fishery
Louisiana Fisheries Forward has put together a wide variety of resources to help shrimp fishermen understand licensing and bycatch requirements, harvest regulations, refrigeration and freezing technology, and best handling methods to produce a safe, select shrimp product. The video at right is a full overview of what is required of a commercial shrimper.
We encourage all our shrimpers to get involved in the management of our fishery. Join the Shrimp Task Force, or attend their open meetings; sign up for news and alerts from LDWF, LA Sea Grant and other agencies; and attend LFF workshops and dock days for the best information on quality handling, safety, new equipment, and more. Your input is needed for us all to be successful.
As we continue to add information to this web site, visit the resource links below for more on regulations, product handling, gear and equipment, and responsible fishing practices.
Louisiana shrimp are harvested responsibly and in a sustainable manner. Trawlers must be equipped with turtle excluder devices (TEDs) and bycatch reduction devices (BRDs)—which results in less incidental catch, less time shrimp are worked on the deck, and a fresher shrimp harvest overall. Refrigeration and freezing equipment and practices are constantly evolving and improving, so that wild shrimp keep that just-caught flavor longer.
The Gulf of Mexico Fishery Management Council met in Biloxi, Mississippi, on October 24-27, 2022. The meeting began with the Council populating its’ Council Committees through August 2023. NOAA Fisheries Assistant Administrator Janet Coit provided remarks to the Council and stakeholders on agency priorities. Additionally, the Council heard presentations on the Joint Council Workgroup…
The Louisiana Department of Wildlife and Fisheries will offer new or renewal commercial fishing licenses and boat registration transactions at the following locations: New Orleans Office 2045 Lakeshore Drive Suite 438 New Orleans Nov. 29 – Dec. 1 8am – 3:30pm Lake Charles Office **NEW LOCATION** 1025 Tom Watson Rd….
The Louisiana seafood industry is working to Recover + Rebuild + Reinvent post COVID and hurricanes. You’re getting back to business, and it’s the perfect time to catch up on what’s new at the Louisiana Fisheries Forward Summit on March 1, 2023, at the Pontchartrain Center in Kenner. REGISTER NOW for an Early Bird Drawing — We are giving…