Louisiana Shrimp Fishery
Louisiana Fisheries Forward has put together a wide variety of resources to help shrimp fishermen understand licensing and bycatch requirements, harvest regulations, refrigeration and freezing technology, and best handling methods to produce a safe, select shrimp product. The video at right is a full overview of what is required of a commercial shrimper.
We encourage all our shrimpers to get involved in the management of our fishery. Join the Shrimp Task Force, or attend their open meetings; sign up for news and alerts from LDWF, LA Sea Grant and other agencies; and attend LFF workshops and dock days for the best information on quality handling, safety, new equipment, and more. Your input is needed for us all to be successful.
As we continue to add information to this web site, visit the resource links below for more on regulations, product handling, gear and equipment, and responsible fishing practices.
Louisiana shrimp are harvested responsibly and in a sustainable manner. Trawlers must be equipped with turtle excluder devices (TEDs) and bycatch reduction devices (BRDs)—which results in less incidental catch, less time shrimp are worked on the deck, and a fresher shrimp harvest overall. Refrigeration and freezing equipment and practices are constantly evolving and improving, so that wild shrimp keep that just-caught flavor longer.
LDWF Announces Opening Dates for the Spring Inshore Shrimp Season
May 5, 2022Today, May 5, 2022, the Louisiana Wildlife and Fisheries Commission set the opening dates for the state inshore waters based on information provided by Louisiana Department of Wildlife and Fisheries (LDWF) biologists and public comments. The Commission action sets the opening date of the spring inshore shrimp season as follows:…
Shrimp Season to Open in Remaining State Outside Waters on April 25
April 21, 2022The Louisiana Department of Wildlife and Fisheries announced that the portion of state outside waters between Mound Point on Marsh Island and Freshwater Bayou Canal shall reopen to shrimping at 6:00 a.m. on Monday, April 25, 2022. The opening area is defined as follows: The eastern boundary line originates on…
April 2022 Council Update
April 14, 2022The Gulf of Mexico Fishery Management Council (Council) met in Gulf Shores, Alabama April 4-7, 2022. The Council made preliminary appointments to its Coral, Data Collection, and Spiny Lobster Advisory Panels. Final appointments will be made during the June Council meeting after fishery violation background checks are completed. The Council also named the…
