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The Global Sustainable Seafood Initiative (GSSI) has formally recognized the Audubon Nature Institute’s Gulf United for Lasting Fisheries (G.U.L.F.) Responsible Fisheries Management (RFM) seafood sustainability certification program.
Commercial harvest of gray triggerfish in federal waters of the Gulf of Mexico closed at 12:01 am, local time, on October 7, 2018. Commercial harvest will remain closed through the end of the year.