Search

Welcome to Louisiana Fisheries Forward

A voluntary education and training program from the
Louisiana Department of Wildlife and Fisheries and Louisiana Sea Grant College Program at LSU.

img_bu_commfishing

Commercial Fishing

Fishing is a billion-dollar industry in Louisiana, and the demand for local seafood has never been greater.  There are many resources available to help you learn the business, or to be more successful.

Learn More
img_bu_dealerprocessor

Dealers & Processors

One out of every 70 jobs in the state is related to the seafood business; many are centered around the docks, dealers and processors who handle seafood that will be sold, or resold.  Learn more about the the highly regulated—yet highly rewarding—industry.

Learn More
img_bu_bizmanagement

Business Management

If you are catching or processing seafood for a profit, then you are first and foremost a businessman.  Learning more about business and finance can help you better manage your money and time to be more successful.

Learn More
img_bu_industryinfo

Industry Information

New and existing seafood operators must understand the economic factors that affect supply, demand and price of Gulf seafood for good decision-making.  It is also beneficial to understand how fisheries is managed and regulated along with the role of enforcement.

Learn More
img_bu_crab

CRAB

Louisiana accounts for 25% of total US landings of blue crab, and many commercial fishermen crab for at least part of the year.  There are new regulations, and best management practices, that crabbers must be aware of.

Learn More
img_bu_shrimp

SHRIMP

Shrimping in Louisiana has a bright future, despite some set-backs from the environment and global competition.  Focus on quality product handling, the right equipment, fuel efficiency and other fishing practices to improve profitability.

Learn More
img_bu_oyster

OYSTER

The oyster industry is the most highly regulated in the state, due to raw consumption and the biological processes of America’s favorite bi-valve.  Stay up to date with changing regulations, new markets, and alternative methods of culture.

Learn More
img_bu_finfish

FINFISH

Louisiana fishermen land a wide variety of finfish species—from the coastal marshes and bays to 100 miles offshore.  Get the latest information on harvest regulations, gear, reporting requirements to help your business be more successful.

Learn More

Latest News

Check out the latest news and updates