LSU AgCenter

As Derelict Crab Trap Cleanup Events Approach, Volunteers are Still Needed

Boat full of recovered abandoned traps.

Time is running out to sign up to participate in the 2022 derelict crab trap rodeo events.  Two events are scheduled for this year: one in the Barataria Basin and one in the Calcasieu Basin (more details below). These rodeo events allow LDWF and members of the public to work…

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Seafood HACCP and Sanitation Courses for Processors 2022

Picking crab meat

LSU AgCenter’s School of Food Sciences is offering two Hazard Analysis and Critical Control Points (HACCP) related workshops for seafood dealers—specifically processors, packers, wholesalers, importers, harvesters and warehouses. Both courses will be held at LSU’s Efferson Hall, at the corner of Highland Rd. and E. Parker Blvd.; advance registration is required and…

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Louisiana Fisheries Forward Summit Postponed until March 1, 2023

image of fishing net laying on a dock

Louisiana Sea Grant College Program at LSU announces that the Louisiana Fisheries Forward Summit is postponed until March 1, 2023.  Normally held every two years, Summit is the state’s premier commercial fishing and seafood event that offers workshops, demonstrations, and expo. “It was a tough call to postpone, but Hurricane…

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LDWF, LSU conducting hurricane damage survey for commercial seafood industry

NOAA satellite image of Hurricane Ida, August 28, 2021

Was your marine fisheries/seafood business affected by Hurricane Ida, Laura, Delta or Zeta?  Whether those impacts were large or small, we want to hear from you! The Louisiana Department of Wildlife and Fisheries has teamed up with LSU to develop a survey of commercial business losses from these storms.  Please…

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Seafood HACCP and Sanitation Courses for Processors

Worker picking crab meat in processing facility

LSU AgCenter’s School of Food Sciences is offering two Hazard Analysis and Critical Control Points (HACCP) related workshops for seafood dealers—specifically processors, packers, wholesalers, importers, harvesters and warehouses. Both courses will be held at LSU’s Efferson Hall, at the corner of Highland Rd. and E. Parker Blvd.; advance registration is required and…

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Segment 2 Virtual Seafood HACCP Workshop Jan. 29, 2021

fish filet Louisiana Fisheries Forward

Sponsored by LSU AgCenter, Louisiana Sea Grant, Virginia Tech and Virginia Sea Grant  Training in Hazard Analysis Critical Control Point (HACCP) is mandated for seafood processors, packers, wholesales, importers, harvesters and warehouses by the U.S. Food and Drug Administration (FDA). Seafood HACCP courses teach the principles of HACCP and empower…

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2021 Derelict Crab Trap Cleanup Events; Volunteers and Sponsors Needed

Boat full of recovered abandoned traps.

The Louisiana Department of Wildlife and Fisheries (LDWF) will again host its annual Derelict Crab Trap Rodeo volunteer cleanup event this February.  LDWF encourages volunteers and sponsors to participate in these events to make this crab trap rodeo successful in 2021 and keep our Sportsman’s Paradise pristine. Volunteers Volunteers will…

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Seafood HACCP Training Adapted Due to COVID-19

raw, headless shrimp moving through processing plant

Training in Hazard Analysis Critical Control Point (HACCP) is mandated for seafood processors, packers, wholesalers, importers, harvesters and warehouses by the U.S. Food and Drug Administration (FDA). Basic HACCP courses teach the principles of HACCP and empower processors to develop HACCP plans specific for each seafood product they handle or…

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New Initiative Aims to Help Wholesale Dealers Find New Markets for Louisiana Seafood

Photo of women processing and packaging shrimp at a factory

In an effort to improve the economic sustainability of the State’s seafood industry in light of COVID-19, the Louisiana Direct Seafood initiative is adding a wholesale directory to its website (LouisianaDirectSeafood.com/wholesale). Originally developed to help coastal fishermen and processors connect with consumers for fresh, wild-caught, Louisiana seafood products, the addition…

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LDWF Plans Four Crab Trap Closures Along Louisiana Coast

People returning derlict crab traps

Since 2004, the Louisiana Department of Wildlife and Fisheries (LDWF), together with individual volunteers and organizations, has successfully removed and disposed of over 45,000 abandoned and derelict crab traps. The removal of these crab traps is especially important to boating safety and crab harvesting efforts. Last year, LDWF, Lake Pontchartrain…

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